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How to Realize Precision Marketing in Catering Industry through Big Data

机译:如何通过大数据实现餐饮业的精确营销

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In recent years, big data has gradually become an important part of people's life. In this case, software that provides ratings for various services (such as catering or accommodation) has emerged in large numbers. These softwares help consumers to comment on their consumption experience in a restaurant, hotel or other stores, such as leave ratings, feedback deficiencies, express praise, etc. These could provide customers who have not been to the store with some consumption suggestions. Such review data provides the possibility for businesses to make service defect analysis. Businesses can improve their services through the shortcomings of the most feedback in the comments, or keep the aspects of the reviews that are generally praised. This paper will use the catering industry as an example, combine review data with the characteristics of the business, distinguish them by different levels of consumption, then construct regression and classifier models. The ultimate goal of this paper is to help businesses find the key reasons that affect their rate (bonus or defect) under a certain consumption level, in order to help businesses achieve the purpose of precision marketing.
机译:近年来,大数据逐渐成为人民生活的重要组成部分。在这种情况下,为各种服务(例如餐饮或住宿)提供评级的软件已经出现在大量方面。这些软件有助于消费者对餐馆,酒店或其他商店的消费体验评论,例如留下评级,反馈缺陷,表达评价等。这些可以为客户提供一些消费建议的客户。这种审查数据为企业提供了服务缺陷分析的可能性。企业可以通过评论中最具反馈的缺点,或保持一般称赞的评论的方面来改善他们的服务。本文将使用餐饮业作为示例,将审查数据与业务的特点相结合,将它们区分开来,以不同的消耗水平,然后构建回归和分类器模型。本文的最终目标是帮助企业找到影响其在某种消费水平下的速度(奖金或缺陷)的主要原因,以帮助企业实现精确营销的目的。

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