首页> 外文会议>Annual conference of the International Society of Exposure Science >Plasma Trans-Fatty Acid Levels in Fasting Adults from the National Health and Nutrition Examination Survey
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Plasma Trans-Fatty Acid Levels in Fasting Adults from the National Health and Nutrition Examination Survey

机译:来自国家健康和营养检查调查的空腹成年人血浆反式脂肪酸水平

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Abstract: Trans-fatty acids (TFA) are geometric isomers of naturally occurring cis-fatty acids, formed industrially via partial hydrogenation of vegetable oils or naturally in ruminant animals. High dietary TFA intake results in increased low density lipoprotein levels and has been associated with other risk factors for cardiovascular disease. Due to these adverse health effects, reduction of TFA consumption is a major public health objective. Food intake studies have provided estimates for TFA levels in the U.S. population; however, little is known about the TFA levels in humans. We developed and validated a new isotope dilution-gas chromatography-negative chemical ionization-mass spectrometry method for the quantitation of 27 FA including four major TFA in 100 μl of human plasma. FA were derivatized with pentafluorobenzyl-bromide, resolved on a 200 m Select-FAME column with hydrogen as the carrier gas, and analyzed in selected ion monitoring mode using negative chemical ionization. The limits of detection were 0.07 μM for palmitelaidic acid, 0.28 pM for elaidic acid, 0.43 μM for trans-vaccenic acid, and 0.02 μM for linoelaidic acid. The intraday and inter-day percent coefficients of variation ranged from 1-11%CV and 6-15%CV respectively. The mean accuracy for all four TFA was 102% (95%Cl: 98%-107%). We used this method to quantitate four major TFA, palmitelaidic acid, elaidic acid, trans-vaccenic acid, and linoelaidic acid, in a nationally representative group of fasted adults in the U.S. population using National Health and Nutrition Examination Survey samples. The TFA were measured in 1613 participants from NHANES 1999-2000 and 2462 participants from NHANES 2009-2010, and were detected in all samples. Geometric means for the sum of the 4 TFAs were 80.9 pmol/l (95% Cl: 75.7, 86.5 umol/L) and 37.4 pmol/l (95% Cl: 36.1, 38.8 umol/L) in the NHANES 1999-2000 and 2009-2010, respectively. Overall TFA concentrations were 54% lower in NHANES 2009-2010 compared to 1999-2000.
机译:摘要:反式脂肪酸(TFA)是天然存在的顺式脂肪酸的几何异构体,在工业上是通过植物油的部分加氢或在反刍动物体内自然形成的。饮食中高TFA摄入量会导致低密度脂蛋白水平升高,并且与心血管疾病的其他危险因素有关。由于这些不利的健康影响,减少TFA的消耗是主要的公共卫生目标。食物摄入研究提供了美国人口中TFA水平的估算值;然而,关于人类的TFA水平知之甚少。我们开发并验证了一种新的同位素稀释-气相色谱-负化学电离质谱法,用于定量测定100μl人血浆中的27种FA,其中包括四种主要的TFA。 FA用五氟苄基溴衍生化,在200 m Select-FAME色谱柱上以氢气为载气进行拆分,并使用负化学电离在选定的离子监测模式下进行分析。检出限为:棕榈铁酸为0.07μM,亚麻酸为0.28 pM,反式-癸酸为0.43μM,亚油酸为0.02μM。日内和日间变异百分比系数分别为1-11%CV和6-15%CV。所有四个TFA的平均准确度均为102%(95%Cl:98%-107%)。我们使用国家健康和营养检查调查样本,在美国人口中具有全国代表性的禁食成年人群体中,使用这种方法对四种主要的TFA进行了定量分析,分别是棕榈酸,亚麻酸,反式松香酸和亚油酸。在来自NHANES 1999-2000的1613位参与者和来自NHANES 2009-2010的2462位参与者中测量了TFA,并在所有样本中进行了检测。在NHANES 1999-2000年和2007年的NHANES中,这4种TFA的总和的几何平均值分别为80.9 pmol / l(95%Cl:75.7、86.5 umol / L)和37.4 pmol / l(95%Cl:36.1、38.8 umol / L)。 2009-2010年。与1999-2000年相比,2009-2010年NHANES中的总TFA浓度降低了54%。

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