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Detection and Counting of Mango Fruits in Occluded Condition Using Image Analysis

机译:基于图像分析的遮挡状态的芒果果实检测与计数

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In Agriculture, fruit farmers would be very helpful if they can monitor and estimate the yield before harvesting the fruits so that they can optimize and use the materials required more efficiently such as water consumption, fertilizers, and other agricultural chemical substances for every different location. This study proposed a method for detecting and counting the number of mangos in occluded conditions by evaluating the color filter and identifying the specific characteristics of fruit such as the homogeneity of fruit surface. This study fully made use of the information extracted from the created blobs after conducting histogram filtering such as blob weighting, evaluating the blob gradient topography and performing a hierarchical clustering. This method had a lower efficiency cost and did not need to determine the number of clusters to be searched. The function of this method was also improved by providing the information of the position and the number of fruits in the result images. This information could be used to make a precise detection. The images used in this experiment were 150 mango images divided into 30 training images and 120 testing images. The results of the experiments showed this method was able to detect mango, precision and false rates up to: 97.53%, 99.28%, and 0.72%, respectively. In general, the result of this study presented the total number of fruit detected by system of 646 images as the True Positive conditions from the total of 705 fruits, with an overall ratio of Recall, Precision, False rate of 91.63%; 97.88%, 2.12% respectively.
机译:在农业中,如果果农能够在收获水果之前对其进行监测和估计产量,从而可以更有效地优化和使用所需的材料,例如耗水,化肥和其他农业化学物质,那么他们将非常有帮助。这项研究提出了一种通过评估滤色器并确定水果的特定特征(如水果表面的均匀性)来检测和计数被遮挡条件下芒果数量的方法。这项研究在进行直方图过滤(例如,斑点加权,评估斑点梯度地形并执行分层聚类)之后,充分利用了从创建的斑点中提取的信息。该方法的效率成本较低,不需要确定要搜索的簇数。通过在结果图像中提供水果的位置和数量的信息,还改进了该方法的功能。此信息可用于进行精确检测。该实验中使用的图像是150个芒果图像,分为30个训练图像和120个测试图像。实验结果表明,该方法能够检测出芒果,准确率和错误率,分别高达97.53%,99.28%和0.72%。总的来说,这项研究的结果提出了646个图像系统检测到的水果总数为705个水果中的“真阳性”条件,召回率,准确率,错误率的总比率为91.63%。分别为97.88%,2.12%。

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