首页> 外文会议>International conference on structural analysis of historic constructions >Commercial Ready-Mixed Mortars for the Conservation of Cultural Heritage: Characterization and Preliminary Durability Test
【24h】

Commercial Ready-Mixed Mortars for the Conservation of Cultural Heritage: Characterization and Preliminary Durability Test

机译:保护文化遗产的商业用预拌砂浆:表征和初步耐久性试验

获取原文

摘要

Historic masonries of the cultural heritage are aged and heterogeneous systems which are subjected to long-term exposition to the external environment. In such conditions, they can easily come in to contact with a consistent range of damaging agents, including water and salts sources. The related salt-induced damage is widely considered as one of the most dangerous decay process for their preservation. Conservative operations become therefore necessary and are performed with new materials that must fulfil specific requirements regarding their compatibility with the original ones and their resistance to damaging agents, especially in term of salt-resistance. The use of ready-mixed mortars in the restoration field has become a common practice and the number of commercial products currently available in the market is increasing. The present work reports the investigation on four types of ready-mixed mortars based on NHL binders and on two commercial NHL binders, together with the preliminary laboratory tests to assess the durability of mortar specimens to salt decay. The investigation provided useful information on the relationship between compositional and microstructural features and damage.
机译:历史悠久的文化遗产砌体是陈旧的且种类繁多的系统,需要长期暴露于外部环境。在这种情况下,它们很容易与一定范围的破坏剂接触,包括水和盐源。盐引起的相关损害被广泛认为是对其保存的最危险的腐烂过程之一。因此,必须进行保守操作,并使用新材料进行操作,这些材料必须满足与原始材料的相容性及其对破坏剂的抵抗力的特定要求,特别是在耐盐性方面。在修复领域中使用预拌砂浆已成为一种惯例,并且目前市场上可买到的商业产品的数量也在增加。本工作报告了对基于NHL粘合剂和两种商业NHL粘合剂的四种类型的预拌砂浆的调查,以及评估砂浆样本对盐腐蚀的耐久性的初步实验室测试。该研究提供了有关成分和微观结构特征与损伤之间关系的有用信息。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号