首页> 外文会议>Bioinformatics and Biomedical Engineering , 2009. ICBBE 2009 >Purification and Some Properties of Superoxide Dismutase from Aloe saponaria (Ait) Haw
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Purification and Some Properties of Superoxide Dismutase from Aloe saponaria (Ait) Haw

机译:芦荟山楂超氧化物歧化酶的纯化及部分性质

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Superoxide dismutase (SOD) from Aloe saponaria (Ait) Haw was purified to electrophoretic homogeneity by a sequential steps including of acetone and heat of treatment, DEAE-sepharose and Sephacryl S-200 column chromatography. Three SOD components were obtained, designated as SOD-I,SOD-II,SOD-III with the molecular weight of 46,000D, 35,000D and 40,000D, and isoelectric point of 8.9, 7.6, 7.35 respectively. The three components were consisted of two identical subunits. All three SOD components from A. saponaria (Ait) Haw were Fe-SOD as confirmed by its sensitivity to KCN and H202, elemental analyses and the absorption spectrum analyses.
机译:通过顺序步骤(包括丙酮和加热处理,DEAE-琼脂糖和Sephacryl S-200柱色谱法)将来自芦荟(Ait)Haw的超氧化物歧化酶(SOD)纯化至电泳均一。得到三种SOD组分,分别命名为SOD-I,SOD-II,SOD-III,分子量分别为46,000D,35,000D和40,000D,等电点分别为8.9、7.6、7.35。这三个组成部分由两个相同的亚基组成。从其对KCN和H 2 O 2的敏感性,元素分析和吸收光谱分析证实,皂荚果山楂的所有三种SOD成分均为Fe-SOD。

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