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Optimization of Biosurfactant Lipopeptide Production from Bacillus subtilis S499 by Plackett-Burman Design

机译:通过Plackett-Burman设计优化枯草芽孢杆菌S499生物表面活性剂脂肽的生产

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Bacillus subtilis S499 is well-known for its ability to produce two families of surfactant lipopeptides: Iturin A and Surfactin S1. Fermentation optimization for this strain was performed to amplify the surfactant production. Ten active variables were analyzed by two successive Plackett-Burman designs, consisting respectively of 12 and 16 experiments to give an optimized medium. The amount of biosurfactant lipopeptides in the supernatant of a culture carried out in this optimized medium was about five times higher than that obtained in nonoptimized rich medium. The analysis of the surfactant molecules produced in such optimized conditions has revealed the presence of a third family of lipopeptides: the fengycins. The time-dependent production of these three families of molecules in bioreactors showed that surfactin S1 is produced during the exponential phase and iturin A and fengycins during the stationary phase.
机译:枯草芽孢杆菌S499以其产生两类表面活性剂脂肽的能力而闻名:伊图林A和表面肌动蛋白S1。对该菌株进行了发酵优化,以增加表面活性剂的产量。通过两次连续的Plackett-Burman设计分析了十个活动变量,分别由12和16个实验组成,以提供优化的培养基。在这种优化的培养基中进行的培养上清液中的生物表面活性剂脂肽的量比在未优化的富培养基中获得的生物表面活性剂脂肽的量高约五倍。在这种优化条件下生产的表面活性剂分子的分析表明存在脂肽的第三家族:风霉素。生物反应器中这三个分子家族的时间依赖性产生表明,表面活性素S1在指数期产生,而iturin A和丰霉素在静止期产生。

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