College of computer science and Information Engineering, Tianjin University of Science Technology, Tianjin, 300457, China;
College of computer science and Information Engineering, Tianjin University of Science Technology, Tianjin, 300457, China;
College of computer science and Information Engineering, Tianjin University of Science Technology, Tianjin, 300457, China;
College of computer science and Information Engineering, Tianjin University of Science Technology, Tianjin, 300457, China;
College of computer science and Information Engineering, Tianjin University of Science Technology, Tianjin, 300457, China;
Radiofrequency identification; Safety; Animals; Supply chains; Authentication;
机译:基于GB UHF RFID和QR信息融合技术的食品可追溯性
机译:利用物联网传感器和机器学习模型,提高基于RFID的可追溯性系统的效率
机译:基于RFID和EPC物联网的特色食品安全追溯系统
机译:基于RFID技术的肉类食品可追溯性系统研究
机译:消费者对肉类行业食品安全,动物测试和可追溯性态度的比较分析:日本和加拿大
机译:基于智能RFID标签和物联网服务的温度追溯系统的经济高效实施
机译:基于RFID的鲜肉质量追踪技术与可追溯系统研究