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Chinese Time-Honored Enterprises' Internal Innovation Environment Diagnosis: A Case Study Based on Beijing WangZhiHe Food Co. Ltd.

机译:中国老字号企业内部创新环境诊断-以北京望之和食品有限公司为例

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摘要

This paper adopts questionnaire survey and interview with managers of Beijing WangZhiHe Co.Ltd., combining with documents study, gets understanding about the company's internal organizational factors that influence its innovation. CEIA instrument is used to examine 5 key internal conditions-management support, work discretion, rewards/reinforcement, time availability and organizational boundaries. The major problems hindering innovation were identified and relevant management suggestions were proposed. The diagnosis conclusion is practical for the case firm, it can also be used for reference by other Chinese time-honored enterprises to improve their internal innovation environment.
机译:本文通过问卷调查和对北京望之和有限公司经理的访谈,结合文献研究,了解影响公司创新的公司内部组织因素。 CEIA仪器用于检查5个关键内部条件-管理支持,工作酌处权,奖励/强化,时间可用性和组织边界。确定了阻碍创新的主要问题,并提出了相关的管理建议。该诊断结论对案例公司是实用的,也可以为其他中国老字号企业改善内部创新环境提供参考。

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