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SAFETY IN SUGAR INDUSTRY

机译:糖业安全

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摘要

Safety forms a part of all aspects of life everywhere, round the clock, be at home, the road or in the industry. Nature has provided us all, 5 senses, which guide against any likely violation of safety by giving adequate warning against possible dangers. Like other activities, safety also forms a very special ingredient for overall performance of factories but more so in case of sugar factory, being seasonal in nature, handling corrosive substances, high temp. & pressure steam/Air /Corrosive gases, various types of drives etc. etc. Manufacture of Sugar starts from planting of cane, harvesting, transporting, weighment, cane feeding, cane preparation, milling, steam production, power generation and distribution, clarification including preparation of milk of lime & production. of SO_2 gas, heating, sedimentation, filtration, evaporation, crystallization, centrifuging, grading and storage in sugar godowns & then finally loading & despatch. All these stages present safety hazards until and unless specific safety measures are taken, at each stage. This paper deals in detail some aspects of safety viz. common causes of Accidents, Wrong work practices. How to prevent, Safety consciousness & Education. Data collection etc. etc. just to refresh the importance of safety in season & off-season in a Sugar Factory.
机译:无论何时何地,无论在家中,道路上还是在工业中,安全都是生活各个方面的一部分。大自然为我们所有人提供了5种感官,它们通过对可能的危险给予适当的警告来指导任何可能的违反安全的行为。像其他活动一样,安全性也是工厂整体绩效的非常特殊的组成部分,但是对于制糖工厂而言,更是如此,因为它是季节性的,可以处理高温的腐蚀性物质。和压力蒸汽/空气/腐蚀性气体,各种驱动器等。制糖的生产始于甘蔗的种植,收割,运输,称重,甘蔗补给,甘蔗制备,制粉,蒸汽生产,发电和配电,包括石灰乳的制备和生产。将SO_2气体,加热,沉淀,过滤,蒸发,结晶,离心,分级和储存在糖仓中,然后最终装载并发货。所有这些阶段都存在安全隐患,直到并且除非采取了特定的安全措施,否则每个阶段都如此。本文详细论述了安全性的某些方面。事故的常见原因,错误的工作习惯。如何预防,安全意识和教育。数据收集等仅是为了刷新制糖厂在淡季和淡季安全的重要性。

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