History Of Shrimp Farming: Summarized From The Shrimp Book

摘要

The Shrimp Book, published in 2010 by Nottingham University Press (ISBN 978-1-904761-59-4), brings together experts from around the world to fill the critical need for a central reference source on the state of shrimp production practices.With chapters by 67 authors representing the spectrum of shrimp biology and aquaculture - many of whom have contributed to this magazine - the book is addressed to a diverse readership at every step of the shrimp-farming value chain.