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METHOD OF RESTAURANT CLOUD PLATFORM USING VEGETABLE HAVING IMPENDING DISTRIBUTION TIME LIMIT

机译:利用即将分配时间限制的蔬菜餐厅云平台方法

摘要

An embodiment of the present invention provides a table identification code reading process in which the guest terminal reads the table identification tag provided on the guest table to determine the table identification code; a menu board request process in which the guest terminal transmits the read table identification code and the language set by the guest to the order management server to request a menu board; a menu board providing process in which the order management server extracts the menu board assigned to the table identification code received from the guest terminal and provides the translated menu board in the language set by the guest to the guest terminal; an order information providing process in which the customer terminal receives and displays a menu board translated into the language set by the customer from the order management server, receives the customer's order information, and transmits it to the order management server; an order information relay process in which the order management server translates the order information received from the guest terminal into the restaurant manager language and relays the transmission to the restaurant manager terminal; The restaurant manager terminal, an order information display process of displaying the order information received from the order management server; a food cooking completion notification process in which the restaurant manager terminal transmits a food cooking completion message including a guest table number to an order management server when cooking of the ordered food is completed; a food serving request process in which the order management server transmits a food serving request message to an employee terminal when receiving a food cooking completion message from the restaurant manager terminal; and a food serving display process in which the employee terminal displays a food serving request message received from the order management server.
机译:本发明的一个实施例提供了表识别码读取过程,其中Guard终端读取客户表上提供的表识别标签以确定表识别码;一种菜单板请求过程,其中Guest终端将读取表识别码和访客设置的语言传输到订单管理服务器以请求菜单板;一个菜单板提供过程,其中订单管理服务器提取分配给从来宾终端收到的表识别码的菜单板,并在访客到来宾终端中提供翻译的菜单板;订单信息提供过程,其中客户终端接收和显示从订单管理服务器中转换为由客户设置的语言的菜单板,接收客户的订单信息,并将其传输到订单管理服务器;订单信息中继流程,其中订单管理服务器将从Guest终端接收的订单信息转换为餐馆管理器语言,并将传输转移到餐馆管理器终端;餐厅经理终端,订单信息显示过程显示从订单管理服务器收到的订单信息;一种食品烹饪完成通知过程,其中餐厅经理终端在完成订购食物的烹饪时向订单管理服务器传输包括客户表编号的食品烹饪完成消息;一种食品服务请求过程,其中订单管理服务器在从餐馆管理器终端接收食物烹饪完成消息时将食品服务请求消息发送到员工终端;和一种食品服务显示过程,其中员工终端显示从订单管理服务器收到的服务请求消息。

著录项

  • 公开/公告号KR20210102705A

    专利类型

  • 公开/公告日2021-08-20

    原文格式PDF

  • 申请/专利权人 경남정보대학교 산학협력단;

    申请/专利号KR20200017062

  • 发明设计人 마희선;

    申请日2020-02-12

  • 分类号G06Q50/12;G01G19/52;G06Q20/18;G06Q20/32;

  • 国家 KR

  • 入库时间 2022-08-24 22:18:17

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