INGREDIENT MANAGEMENT SUPPORT DEVICE, INGREDIENT MANAGEMENT SUPPORT SYSTEM, INGREDIENT MANAGEMENT SUPPORT METHOD, AND INGREDIENT MANAGEMENT SUPPORT PROGRAM

摘要

An ingredient management support device 1 has a configuration provided with: a storage unit 101 for storing recipe information used by a user; an information acquiring unit 102 which, in relation to cooking based on the recipe information, carries out verification, with the user, of information relating to surplus ingredients remaining after cooking, on the basis of ingredient information indicated by the recipe information, and which acquires the information relating to the surplus ingredients from a prescribed device 200; and an identifying unit 103 for identifying existing ingredients possessed by the user, on the basis of the information relating to the surplus ingredients.