THE METHOD OF QUALITATIVE DISTRIBUTION OF SUGAR BEET DRY MATTER, PRODUCTS OBTAINED BY THE MENTIONED METHOD AND FOOD CONTAINING SUCH PRODUCT

摘要

The invention relates to the method for the qualitative distribution of sugar beet dry matter to products usable in food production, which comprises the steps: (a) grinding of sugar beet material with a dry matter content of at least 85% by weight of grist, until at least 1% by weight of the grist attains a particle size of 1 μm to 1000 μm, (b) dividing the grist into fractions based on particle size and/or particle density, to create at least one fraction with a particle size below 500 μm and in the case of at least one fraction with a particle size above 500 μm, (c) or possibly subsequent subjection of the fraction with a particle size exceeding 500 μm to steps (a) and (b) until the desired quantity of the fraction with a particle size below 500 μm has been attained, preferably 1 to 20 times. The invention also relates to product produced in this way.