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COMPOSITION FOR ANTI-OXIDATION OR ANTI-INFLAMMATION COMPRISING Helianthus tuberosus AND Liriope platyphylla AS AN EFFECTIVE INGREDIENT AND METHOD FOR PREPARING THE SAME
COMPOSITION FOR ANTI-OXIDATION OR ANTI-INFLAMMATION COMPRISING Helianthus tuberosus AND Liriope platyphylla AS AN EFFECTIVE INGREDIENT AND METHOD FOR PREPARING THE SAME
The present invention relates to a composition having antioxidant or anti-inflammatory activity comprising a mixed extract of pork potato and maekmundong as an active ingredient. Thereby, as well as significantly improving antioxidant or anti-inflammatory activity, it can be used as a substitute for dextrin as an inulin component of pig potato when preparing a granular tea, thereby eliminating the use of excipients.
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