METHOD FOR THE DETERMINATION OF PROCESSING INFLUENCES ON THE ENERGY VALUE OF FEEDSTUFF RAW MATERIALS AND/OR FEEDSTUFFS

摘要

A computer-implemented methods for the determination and/or assessment of processing influences on the energy value of a feedstuff raw material and/or feedstuff, in which the processing conditions indicator of the feedstuff raw material and/or feedstuff is determined and the corrected energy values of the feedstuff raw material and/or feedstuff is determined. A process for the preparation of a feed considering the determined processing influences and the energy values of feedstuff raw materials and/or feedstuffs.