galeusinia kambojialeul iyonghan daieoteusigpum jejobangbeob

摘要

The present invention relates to a diet nutritional composition that further improves palatability with weight loss effect, and more particularly, to a nutritional composition in which vegetable protein, animal protein, dietary fiber, oligosaccharide, natural milk mineral and various vitamins are mixed, soybean separation By blending at least one selected from protein peptides or garcinia cambogia extract, brown rice and n-octacosanol, it has good palatability, a synergistic effect can be obtained in reducing body fat in addition to weight loss, and weight loss at a level where the basal metabolic rate does not decrease during diet. It relates to a diet nutritional composition that allows this to be achieved.