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An agent that suppresses the decrease in the viable count of lactic acid bacteria and an acidic beverage that does not contain milk components

机译:抑制乳酸菌的可行计数减少的药剂和不含乳成分的酸性饮料

摘要

An object of the present invention is to provide an agent capable of allowing live lactic acid bacteria to exist for as long as possible in a lactic acid bacterium-containing beverage containing no or substantially no milk component. The agent for suppressing the decrease in the viable cell count of lactic acid bacteria according to the present invention suppresses the decrease in the viable cell count of lactic acid bacteria when the viable lactic acid bacteria are added to a beverage such as a soft drink containing no or substantially no milk component. It is an acidic additive for the active ingredient, and contains at least one of lactic acid and a salt thereof as an active ingredient.
机译:本发明的一个目的是提供一种能够在含有NO或基本上不含牛奶组分的乳酸菌的含乳酸细菌饮料中存在活性乳酸菌的试剂。用于抑制根据本发明的乳酸菌的活细胞计数降低的药剂抑制当加入可行的乳酸菌以饮用饮料时乳酸菌的可活细胞计数降低,例如含有不含软饮料的饮料或基本上没有牛奶组分。它是活性成分的酸性添加剂,并含有至少一种乳酸和其盐作为活性成分。

著录项

  • 公开/公告号JPWO2019189321A1

    专利类型

  • 公开/公告日2021-03-18

    原文格式PDF

  • 申请/专利权人 株式会社明治;

    申请/专利号JP20200509170

  • 发明设计人 尾▲崎▼ 悟;

    申请日2019-03-27

  • 分类号A23L2/38;A23L2/52;C12N1/20;

  • 国家 JP

  • 入库时间 2022-08-24 17:47:48

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