Method of improving the physicochemical - chemical properties of the cast iron and the large and small parts of the casting.

• 1. 一种提高玉米幼苗耐盐碱能力及改善玉米幼苗根际土壤理化特性的方法 [P] . 中国专利： CN111296487B . 2021.06.29
• 2. 一种提高玉米幼苗耐盐碱能力及改善玉米幼苗根际土壤理化特性的方法 [P] . 中国专利： CN111296487A . 2020-06-19
• 3. METHOD OF IMPROVING THE PRODUCTIVITY OF YOUNG BULLS AND IMPROVING PHYSICOCHEMICAL AND BIOCHEMICAL PROPERTIES OF MEAT UNDER CONDITIONS OF MICRONUTRIENT DEFICIENCY [P] . UA14349U . 2006-05-15

  机译： 在微量营养素缺乏的条件下提高小公牛生产力和提高肉的理化特性的方法

• 4. A method for the preparation of photosensitive silver halide - emulsions with improved physicochemical properties and photographic properties by use of wasserloeslichen cyclodextrin - polymers [P] . 德国专利： DE3413649A1 . 1984-10-18

  机译： 用麦角环糊精聚合物制备理化性质和照相性能改善的感光卤化银乳剂的方法。

• 5. Method of improving the physicochemical - chemical properties of the coal [P] . 法国专利： FR1071303A . 1954-08-30

  机译： 改善煤理化特性的方法

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• 2. Effects of Different Farming Methods and Their Effects on Soil Physicochemical Properties of Guilin Maojian Tea Gardens [J] . Lingyun ZHANG, Shuyi LI, Sisi Qin, 农业生物技术：英文版 . 2018,第005期
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• 4. Parallel polymer-based microextraction methods to study intermolecular association and physicochemical properties [D] . Lu, Dujuan. 2014
• 5. Physicochemical Properties and Effect of Processing Methods on Mineral Composition and Antinutritional Factors of Improved Chickpea (Cicer arietinum L.) Varieties Grown in Ethiopia [O] . Ebisa Olika, Solomon Abera, Asnake Fikre 2019
• 6. Physicochemical Properties of Silicon Cast Iron [O] . Stawarz M., Kajzer W., Kajzer A., 2017
• 7. Cast Iron. Process for Heat Treating White Cast Iron to Produce Improved properties [R] . Reed, N. L. 1940

• 1. Micromorphology and physicochemical properties of hydrophobic blasting dust in iron mines [J] . Jian-guo Liu ,Long-zhe Jin ,Jia-ying Wang . 矿物冶金与材料学报 . 2019,第006期
• 2. Co-influencing mechanisms of physicochemical properties of blasting dust in iron mines on its wettability [J] . Jian-guo Liu ,Long-zhe Jin ,Jia-ying Wang . 矿物冶金与材料学报 . 2019,第009期
• 3. Effect of Storage Temperature on Sensory and Physicochemical Properties of Wheat Flour Fortified with Elevated Levels of Vitamin A in Combination with Three Types of Iron [J] . Philip G. Crandall ,Han-Seok Seo ,Robert Pellegrino . 农业科学与技术：A . 2014,第007期
• 4. 大型灰铸铁、球墨铸铁铸件铸造工艺设计规范的探讨 [C] . 任传真 . 中国机械工程学会第十二届铸造年会 . 2011
• 5. 采用截除股骨部分大小转子矫形的方法治疗严重成人髋关节发育不良 [A] . 孟嘉 . 2012