首页> 外国专利> Compounds of formula: (I) R = opt. subst. phenyl, opt. subst. naphthyl with substs. alkyl (C1-C6), alkoxy (C1-C6), OH, Cl, Br, I. Enhancers of aroma

Compounds of formula: (I) R = opt. subst. phenyl, opt. subst. naphthyl with substs. alkyl (C1-C6), alkoxy (C1-C6), OH, Cl, Br, I. Enhancers of aroma

机译:式(I)的化合物R = opt。替代苯基,选择。替代萘基。烷基(C1-C6),烷氧基(C1-C6),OH,Cl,Br,I。增香剂

摘要

Compounds of formula: (I) R = opt. subst. phenyl, opt. subst. naphthyl with substs. alkyl (C1-C6), alkoxy (C1-C6), OH, Cl, Br, I. Enhancers of aroma and flavour in perfumes and foodstuffs. Antimicrobial agents. Complete inhibition of Phytophthora citrophthora, Sclerotinia fructicola, Botrytis cinerea, Geotrichum candidum, Alternaria citri, Penicillium digitatum, A.niger, Fusarium oxysporum, Phomopsis citri, Rhizopus stolonifera at 10gamma/ml. using (I; R=phenyl).
机译:式(I)的化合物R = opt。替代苯基,选择。替代萘基。烷基(C1-C6),烷氧基(C1-C6),OH,Cl,Br,I。香料和食品中香气和风味的增强剂。抗菌剂。以10g / ml的浓度完全抑制柠檬疫霉,果核盘菌,灰葡萄孢,灰霉菌,柠檬链格孢,数指青霉菌,黑曲霉,尖孢镰刀菌,柠檬青霉,食根霉。使用(I; R =苯基)。

著录项

相似文献

  • 专利
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号