Preparation procedure for frozen fish in cylinders without skin and without thorn (Machine-translation by Google Translate, not legally binding)

摘要

Cylinder of frozen fish without skin and without spine, characterized in that the fish in general, and especially the hake, proceeds to remove the skin and the spines and then it is filleted forming a dough that is rolled inside a plastic material or similarly and manually or by mechanical means is acted upon until it adopts cylindrical or any other similar shape. (Machine-translation by Google Translate, not legally binding)