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Method to partirate in two or bisecar and descarozar fruits of the durazno type. (Machine-translation by Google Translate, not legally binding)
Method to partirate in two or bisecar and descarozar fruits of the durazno type. (Machine-translation by Google Translate, not legally binding)
Method to split in two or bisect and descarozar fruits of the peach type, which comprises the stages of receiving a fruit, produce a partial cut in its pulp to form two halves adhered, hold the fruit stone, turn the fruit fastened and partially cut around a first axis, spacing the fruit, holding both halves of the fruit by establishing elastic contact with their surfaces, rotating the elastically held halves, in opposite directions, around their central axis during a predetermined rotation about said first axis until the release of both halves, one with respect to the other, and the same with respect to the pit, while the pit remains clamped, release the loose halves in response to a predetermined rotation around said first axis, and release the pit in response to a predetermined rotation about said first axis. (Machine-translation by Google Translate, not legally binding)
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