Stable foods and beverages containing the anthocyanin, peonidin 3- (dicaffeylsophoroside)-5-glucoside

摘要

A colorant from a natural source which produces a wide range of stable colors in food and beverages which have a pH range of 2.0 to about 8.0 is added to foods and beverages in effective proportion. The colorant is the anthocyanin from `Heavenly Blue` Morning Glory, peonidin 3- (dicaffeylsophoroside)-5-glucoside.