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METHOD FOR REMOVING LIPOIDS AND WATER-SOLUBLE COMPOUNDS FROM RAW PROTEINS OF ANIMAL ORIGIN.

机译:从动物起源的原始蛋白质中去除脂类和水溶性化合物的方法。

摘要

1. Process for the removal of lipoid and water-soluble compounds from protein material of animal origin, characterized by treating the dried and grinded crude protein with an extraction mixture consisting of ammonia or ammonium hydroxide and an organic solent of the general formula I R1 -(Cn H2n )-OR2 wherein either R1 and R2 mean hydrogen and n is one, two or three or wherein R1 means hydroxy and R2 means hydrogen, methyl or ethyl and n is two or three, and after separating the extraction mixture washing the residue with water.
机译:1.从动物来源的蛋白质材料中去除脂质和水溶性化合物的方法,其特征在于用由氨或氢氧化铵和通式I R1的有机溶剂组成的萃取混合物处理干燥和磨碎的粗蛋白- (Cn H2n)-OR2,其中R1和R2表示氢,n为1、2或3,或其中R1表示羟基,R2表示氢,甲基或乙基,n为2或3,然后分离萃取混合物,洗涤残留物与水。

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