'CHINMI' (DELICACY MADE MAINLY FROM DRIED FISH FOR DRINKING SAKE) SCALLOP EYES

摘要

PURPOSE:CHINMI, scallop eyes, that is made by seasoning and roasting scallop eyes. CONSTITUTION:Scallop eyes whole are dipped in a seasoning mixture containing MIRIN and soysauce and drained by standing. Then, they are put in a press for making SENBEI (rice cake coated with soysauce and roasted), roasted and vacuum-packed in transparent film pouches. The resultant food has good taste and texture by adequately contained MIRIN and soysauce and is suitable as a simple relish for drinking SAKE.