首页> 外国专利> PREPARATION OF HAMBURG STEAK-LIKE FOOD MADE OF SARDINE

PREPARATION OF HAMBURG STEAK-LIKE FOOD MADE OF SARDINE

机译:沙丁鱼汉堡味类似的食物的制备

摘要

PURPOSE:To obtain the subject delicious food free from fishy smell of raw sardine and having excellent taste and flavor, by mixing raw sardine meat with a specific amount of salt and vegetables, seasonings, spices, etc., and cooking with heat generated by passing electric current through the mixture. CONSTITUTION:(A) Minced or ground raw sardine meat is mixed with (B) salt of an amount suitable for electro-cooking (e.g., 2%), (C) vegetables, (D) seasonings, (E) spices, (F) water and (G) binders, etc., to obtain a pastry 108. The pastry is supplied between a main electrode belt 112 extended between an insulating driving pulley 113 and a follower pulley 114 and a subsidiary electrode belt 115 extended between an insulating driving pulley 116 and a follower pulley 117 and subjected to cooking with heat generated by electric current under transportation to obtain the objective food.
机译:用途:通过将沙丁鱼生肉与一定量的盐和蔬菜,调味料,香料等混合,并通过加热产生的热量来烹饪,从而获得无沙丁鱼腥味且具有极佳口味和风味的美味食品电流通过混合物。构成:(A)将切碎或磨碎的沙丁鱼生肉与(B)适量电煮食的盐(例如2%),(C)蔬菜,(D)调味料,(E)香料,(F (水和(G)粘合剂等)以获得糕点1​​08。糕点在介于绝缘驱动皮带轮113和从动皮带轮114之间延伸的主电极带112和在绝缘驱动皮带轮之间延伸的辅助电极带115之间供给皮带轮116和从动皮带轮117,并在运输过程中通过电流产生的热量进行烹饪,以获得目标食品。

著录项

  • 公开/公告号JPH01108932A

    专利类型

  • 公开/公告日1989-04-26

    原文格式PDF

  • 申请/专利权人 DOWA:KK;

    申请/专利号JP19870267247

  • 发明设计人 MIYAHARA KINGO;

    申请日1987-10-22

  • 分类号A23B4/00;A23B4/005;A23L17/00;

  • 国家 JP

  • 入库时间 2022-08-22 06:46:48

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