container aluminium or light alloy suitable for making yogurt or other dairy products

• 1. 容器装多层发酵乳制品、其制造方法及发酵乳制品用的调味汁 [P] . 中国专利： CN112770638A . 2021-05-07
• 2. 一种标准化乳制品基料的制备方法、乳制品基料及酸奶的制备方法 [P] . 中国专利： CN104798883A . 2015-07-29
• 3. container aluminium or light alloy suitable for making yogurt or other dairy products. [P] . IT222581Z2 . 1995-04-21

  机译： 适用于制造酸奶或其他乳制品的铝或轻质合金容器。

• 4. Method for Manufacturing a strip of Aluminium alloy suitable for the production of container bodies for Deep drawing Aluminium alloy drawn as tapas. [P] . ES8101650A1 . 1981-03-16

  机译： 适于生产用于深冲容器主体的铝合金条的制造方法。

• 5. Method for making sheet of aluminium alloy or steel provided with polymeric coating, suitable for food and beverage containers as well as products produced in such a manner [P] . CZ20020496A3 . 2003-02-12

  机译： 制备具有聚合物涂层的铝合金或钢片的方法，适用于食品和饮料容器以及以这种方式生产的产品

• 1. Application of Liquid Chromatography-High Resolution Time-of-flight Mass Spectrometry in the Detection of Raw Milk and Dairy Products [J] . Yi LI, Luman HUO, Lixue DONG, 农业生物技术：英文版 . 2021,第001期
• 2. Properties of Yogurt Ice Cream Mixes and Resulting Frozen Products Prepared by Various Ratios of Ice Cream Mix to Yogurt [J] . Douglas W. Olson, Charles Boeneke, Kayanush J. Aryana 食品与营养科学（英文） . 2021,第012期
• 3. China Light Industrial Products Export Trade and China Light Industrial Products I/E Corp. [J] . 中国对外贸易：英文版 . 1997,第003期
• 4. Improving Concentration of Healthy Fatty Acids in Milk, Cheese and Yogurt by Adding a Blend of Soybean and Fish Oils to the Ration of Confined Dairy Cows [J] . Gerardo Antonio Gagliostro, Liliana Elisabet Antonacci, Carolina Daiana Pérez, 动物科学期刊（英文） . 2020,第001期
• 5. Failure Analysis of Some Aluminium Alloys Used to Produce Aluminium Containers Especially Three Compartment and Airline Trays [C] . Nick Hall Singleton, Mohamed Essa, Ebrahim Al-Aradi, TMS(The Minerals, Metals amp; Materials Society) Annual Meetingamp; Exhibition; 20070225-0301; Orlando,FL(US) . 2007
• 6. CHARACTERIZATION OF EXOCELLULAR SLIME PRODUCED BY BACTERIAL STARTER CULTURES USED IN THE MANUFACTURE OF FERMENTED DAIRY PRODUCTS (YOGURT, SKIM MILK, ROPY). [D] . SCHELLHAASS, SHERYL MARIE. 1983
• 7. Effect of Yogurt Fermented by Lactobacillus Fermentum TSI and L. Fermentum S2 Derived from a Mongolian Traditional Dairy Product on Rats with High-Fat-Diet-Induced Obesity [O] . Won-Young Cho, Go-Eun Hong, Ha-Jung Lee, 2020
• 8. Possible ways of obtaining an aluminium alloy by non-traditional waste processing of aluminium beverage containers [O] . Štefan Michna, Petr Majrich 2012

• 1. Electrodeposition of aluminium and aluminium-copper alloys from a room temperature ionic liquid electrolyte containing aluminium chloride and triethylamine hydrochloride [J] . P.V.Suneesh ,T.G.Satheesh Babu ,T.Ramachandran . 矿物冶金与材料学报 . 2013,第009期
• 2. 铝、镁、钛合金微弧氧化表面处理技术——基于电物理化学作用在轻合金表面生成陶瓷层 [C] . 辛铁柱 ,袭建军 ,韩荣第 . 2003年全国特种加工学术会议 . 2003
• 3. 铝、镁轻合金焊接性研究及焊丝挤压装置设计 [A] . 熊建坤 . 2008