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PROCESS FOR RAPIDLY SELECTING ANIMAL OR VEGETABLE SPECIES, VARIETIES, PEDIGREES OR INDIVIDUALS FOR ANY GENETIC CHARACTER
PROCESS FOR RAPIDLY SELECTING ANIMAL OR VEGETABLE SPECIES, VARIETIES, PEDIGREES OR INDIVIDUALS FOR ANY GENETIC CHARACTER
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机译:快速为任何遗传特征选择动物或蔬菜物种,品种,谱系或个体的过程
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摘要
It consists in applying statistical image analysis of cell nuclei and of the chromatin surface to the estimation of genetic information. This genetic information is contained among the parameters of morphology, densitometry, texture of the chromatin and colour. The method also entails a step of multiparametric analysis enabling the most discriminating vectors, leading to the establishment of a selection index, to be determined. This method finds applications in the selection of animal species and plant species.
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