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METHOD OF DEHYDRAGENASE ACTIVITIES DETERMINATION IN PEACH LEAVES

机译:桃叶中脱氢酶活性的测定方法

摘要

Usage: region biochemical genetics methods for determining isoenzymes - digedrogenaz in leaves peach plant. The inventive method comprises applying a preparation of enzymes by 20% polyacrylamide gel and used as a buffer system compositions - Tris - 215 g EDTA - 18 g, NzVOz - 110 g, HCG to 2.5 L at pH 8.3, diluted with water in a ratio of 1: 7 for the electrode buffer and 1: 3 for the gel buffer. As coloring solutions using Tris HCI buffer pH 8.5 in an amount of 7 ml plus 28 ml H20, NAD -2 mg MTT - 2 mg, MBF - 5 mg plus 3 ml of alcohol for identification alkogolde- hydrogenase. To identify laktatde- hydrogenase use composition: 0.5 M phosphate buffer pH 7.4 in an amount of 7 ml plus 28 ml of H20, 550 ml of sodium lactate, MBF - 2 mg MTT 15 mg and 15 mg. 2 yl. The disadvantage of this method is that it allows the define a relatively small portion of isozyme system in plant peach. Known is a method for determining dehydrogenase dehydro in leaves peach plants (prototype), consisting of a preparation of partially purified enzyme preparation, applying it to gel electrophoresis followed by incubation in medium containing a buffer solution, VJ about 00 about 00 w (l
机译:用途:区域生化遗传学方法,用于测定同叶桃植物中同工酶-digedrogenaz。本发明的方法包括通过20%聚丙烯酰胺凝胶施加酶制剂并用作缓冲系统组合物-Tris-215 g EDTA-18 g,NzVOz-110 g,HCG至pH 8.3的2.5 L,以一定比例用水稀释电极缓冲液的比例为1:7,凝胶缓冲液的比例为1:3。作为着色溶液,使用pH 8.5的Tris HCI缓冲液(7毫升加28毫升H2O),NAD -2毫克MTT-2毫克,MBF-5毫克加3毫升酒精来鉴定链烷烃加氢酶。要鉴定laktatde-加氢酶,请使用组合物:pH 7.4的0.5 M磷酸盐缓冲液(7毫升)加28毫升H2O,550毫升乳酸钠,MBF-2毫克MTT 15毫克和15毫克。 2 yl。该方法的缺点是它允许在植物桃中限定相对较小的同工酶系统。已知一种测定桃子叶片植物中脱氢酶脱氢的方法(原型),该方法包括将部分纯化的酶制剂制成制剂,将其应用于凝胶电泳,然后在含有VJ约00约00 w(l)的缓冲液中孵育

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