Reactivation mixture for the starter cultures raw sausage

摘要

a reaktivierungsmischung for acidifying and nitratreduzierende starter cultures for rohwurstherstellung especially for lactic acid bacteria, with a c source, an n source, and for the cultivation of microorganisms, usual additives and nu00e4hrsalzen, contains a buffer as as the n source for the c - source in surplus.