AUXILIARY OPERATION TOOL FOR PRODUCING LIDDED CUP FOOD OF ROASTED PIE AND PRODUCTION OF LIDDED CUP FOOD OF ROASTED PIE

摘要

PURPOSE: To provide an auxiliary operation tool used for the production of a roasted pie lidded cup food, and to provide a method for producing the roasted pie lidded cup food. ;CONSTITUTION: A molding auxiliary operation tool for producing a roasted pie lidded cup food comprises two members consisting of a lower mold 1 and an upper mold 2. In the lower mold 1, a hole for fitting and catching a container, a catching edge 8 capable of catching the flange of the container, and an angular male mold 4 are protrusively formed on the upper surface of the base body of the lower mold, and a protruding guide part 5 is disposed. In the upper mold 2, a female mold 12 comprising an angular depression part 16 formed on the lower surface of the base body of the upper mold frame is protrusively disposed, and a depressed guide part 13 is disposed. A container for receiving a processed food is fit and caught with the container-fitting and catching hole of the lower mold 1, and a pie dough lid is loaded at a central suitable position on the flange of the container. The female mold 12 of the upper mold 2 is fit and combined with the male mold 4 of the lower mold 1, and subsequently pressed down to downward bend the part extended from the flange of the raw pie lid. If necessary, the peripheral part of the pie dough lid is nipped in the small space for crushing the laminated structure of the pie dough to form a dead space. And a method for producing the cup food.;COPYRIGHT: (C)1995,JPO