Dumpling shaping dough and dumpling skin shaping device

摘要

The purpose of this study is to quickly mix flour to form a certain thickness of shaping. The dough needed in the automatic and continuous dumpling shaping work can be supplied in time. In order to make the dumpling plastic dough and the dumpling skin shaping device.In other words, the screw (14) is transported through the flour supply barrel (4). When the flour is supplied in the first mixing chamber (24), the rotating body (32) rotates at a high speed to disperse the flour in small particles, and spray water through the nozzle (36) to rapidly mix the water and flour,When the mixture falls into the second mixing chamber (40), the rotating day (44) rotates, and after the second mixing, the first dough chamber (48) and the compression plate (62) of the inclined hole (60) are composed of the conveying screw rod (52) (70) through the discharge tank (46)Moreover, after the second dough chamber (68) is completely stirred in a vacuum state, the farther it goes to one side, the wider the left and right sides are, and the upper and lower parts are discharged through a narrow shaping frame (82), so the dough water is shaped by a certain thickness.