The effect of temperature and alkali supply on the brightness of the fair

摘要

A method for improving pulp brightness utilizes a combination of a distributed total white liquor charge during the warm fill, hot fill and cooking stages of a batch cooking process and low cooking temperatures during the cooking stage. The high total white liquor charge ranges between 15 % AA &tilde& 35 % AA, while the cooking temperatures range between 150 &tilde& 168 DEG C._________________________