Composition of a dietary foodstuff in the form of biscotte slices having a high food fibre content and a reduced calorie content

摘要

Dietary foodstuff in the form of biscotte slices having a high food fibre content and reduced provision of calories for persons on a low calorie diet comprising the following ingredients in the percentage ranges indicated: Wheat flour: 75-85% Refined vegetable oil: 4-7% Glucomannane: 4-7% Dextrose monohydrate: 1-3% Wheat malt flour: 0.1-0.5% L-ascorbic acid: 0.005-0.010% Salt up to: 0.8-1.5 Beer yeast: 4-7% Water: 65-75 kg per 100 kg of mixture