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REDUCTION OF MICROORGANISMS IN KAOLIN CLAY SLURRIES
REDUCTION OF MICROORGANISMS IN KAOLIN CLAY SLURRIES
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机译:减少高岭土黏土中的微生物
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摘要
A biologically stable kaolin clay slurry is manufactured by heating a kaolin clay slurry for at least 15 minutes at a temperature of at least 93 °C, cooling the slurry to a temperature no greater than about 35 °C and then adding a microbiocide to the slurry.
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