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METHOD FOR PROVIDING ACCESS TO NECK SEGMENT OF OESOPHAGUS

机译:提供食道颈段的方法

摘要

FIELD: surgery. SUBSTANCE: patient's soft tissues are dissected along posterior edge of sterno- cleido-mastoid muscle from level of thyroid cartilage up to clavicle and in depth down to anterior scalene muscle. Next, proceeding along surface of scalene muscle, surgeon must reach cervical vertebrae and posterolateral wall of oesophagus. Proposed method rules out risk of injuring common carotid artery, nervus vagus, internal jugular vein and permits to avoid complications associated therewith. Method can be used for removing alien bodies and benign tumors, for treating oesophagus wounds, for practising cervical mediastinotomy in cases of inflammatory process propagating onto mediastinum along prevertebral fascia. EFFECT: simpler access to oesophagus; better view of operative field.
机译:领域:手术。实质:患者的软组织沿胸锁乳突肌的后缘切开,从甲状腺软骨水平一直到锁骨,再深入到前斜角肌。接下来,沿着斜角肌的表面前进,外科医生必须到达颈椎骨和食道的后外侧壁。提出的方法排除了损伤颈总动脉,迷走神经,颈内静脉的风险,并允许避免与其相关的并发症。该方法可用于清除异物和良性肿瘤,治疗食道伤口,在沿椎前筋膜传播到纵隔的炎症过程中进行宫颈纵隔切开术。效果:更容易进入食道;更好地了解手术领域。

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