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Procedure for obtaining products based on high quality protein from whey.

机译:从乳清中获得基于高质量蛋白质的产品的过程。

摘要

PROTEIN PRODUCTS ARE OBTAINED FROM HIGH QUALITY OF WHEY exposing WHEY A filter FLOW IN CROSS microfilter. Serum and retentate are circulated on a path of traffic on one side of a membrane area microfilter, WHILE THE SERUM has passed membrane area CIRCULATED IN A SECOND ROAD ON ACROSS THE AREA mEMBRANE SO THE PRESSURE DROP ALONG THE COMPLETE membrane area remains constant and below 0.8 bar. This will OBTAINS fractionating WHEY PROTEIN MILK SO DENATURED WHEY PROTEIN MILK AND RETAINED FAT AND PROTEIN REMAIN undenatured WHEY PASSES THROUGH MEMBRANE. After treatment PROTEIN OF A PRODUCT GETS WHEY-lactalbumin which is rich in Y (BETA) LACTOGLOBULIN and has a low fat content.
机译:可以从高质量的乳清中获得蛋白质产品,其中乳清可以在交叉微滤器中流动。血清和截留液在膜区域微过滤器一侧的流通路径上循环,而血清已通过整个区域膜第二条回路中的膜区域,因此沿整个膜区域的压降保持恒定且低于0.8酒吧。这将有助于分离乳清蛋白乳,从而使乳清蛋白乳和脱脂的脂肪变性,而蛋白则通过膜保留未变性乳清蛋白。处理后的产品蛋白质富含乳清蛋白Y(BETA)的乳清蛋白乳清蛋白,脂肪含量低。

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