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METHOD OF PRODUCING PROTEIN FOOD ADDITION FROM WOOL INDUSTRY WASTE

机译:从羊毛工业废料中生产蛋白质食品的方法

摘要

FIELD: food production. SUBSTANCE: method involves hydrolysis of keratin-containing raw with 1% sodium hydroxide solution at ratio to raw mass 1: 4 at 120 ± 5 C, under pressure 0.2 MPa for 1.5-5.5 h, neutralization by hydrolysate stirring with 35-40% phosphoric acid solution at 90 C and pH 7.6, filtration of hydrolysate and drying. Before hydrolysis metallomagnetic impurities are removed from raw and treated with 33% hydrogen peroxide solution taken in the amount of 2% of raw mass. The prepared food addition can be fed to agriculture animals and poultry. EFFECT: improved method of producing.
机译:领域:粮食生产。物质:该方法涉及在120±5 C的压力下,以1:4的比例将含角蛋白的原料与原料质量1:4的比例在0.2 MPa的压力下水解1.5-5.5 h,通过与35-40%的磷进行水解搅拌进行中和在90℃和pH 7.6的酸性溶液中,过滤水解产物并干燥。在水解之前,将金属磁性杂质从原料中除去,并用占原料质量2%的33%过氧化氢溶液处理。可以将准备好的食物添加到农业动物和家禽中。效果:改进的生产方法。

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