首页> 外国专利> Usage and budding unpolished rice null of budding

Usage and budding unpolished rice null of budding

机译:糙米的用法和出芽率

摘要

PROBLEM TO BE SOLVED: To provide a conveniently usable method for using a germinated brown rice by which the difficulty of eating of the germinated brown rice having rich vegetable fiber and high nutritive value, and useful for health promotion, is overcome. ;SOLUTION: This method for using a germinated brown rice comprises mixing a cooked or boiled germinated brown rice with a polished rice, and cooking the obtained mixture. The germinated brown rice is obtained by forming the cooked or boiled germinated brown rice A' into a massive body, a tabular body or a cylindrical body, and freezing the formed body or housing the formed body in a hermetically sealed container.;COPYRIGHT: (C)1999,JPO
机译:解决的问题:提供一种使用发芽糙米的方便可用的方法,通过该方法克服了食用富含植物纤维和高营养价值且有益于健康的发芽糙米的困难。 ;解决方案:这种使用发芽糙米的方法包括将煮熟或煮沸的发芽糙米与精米混合,然后蒸煮所得混合物。发芽糙米可通过将煮熟或煮沸的发芽糙米A'成型为块状,板状或圆柱状,然后将成型体冷冻或将其置于密闭容器中来获得。 C)1999,日本特许厅

著录项

  • 公开/公告号JP3185974B2

    专利类型

  • 公开/公告日2001-07-11

    原文格式PDF

  • 申请/专利权人 山中 仙也;

    申请/专利号JP19980126704

  • 发明设计人 山中 仙也;

    申请日1998-04-20

  • 分类号A23L1/10;A23L3/36;

  • 国家 JP

  • 入库时间 2022-08-22 01:34:44

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号