COLLECTION OF JAPANESE PEPPER AS GARNISH FOR FOOD AND JAPANESE PEPPER AS GARNISH FOR FOOD

摘要

PROBLEM TO BE SOLVED: To make Japanese pepper popular with many people, including young people, as a garnish for foods, and applicable to more types of foods to widen its demands. SOLUTION: This Japanese pepper is used as a garnish for sashimi, salad or the like when it is a young plant with one or more seed leaves 2 and two (a pair of) true leaves 3, or six (3 pairs of) true leaves 3, 4 and 5 on the stem 1.