CULTURE MEDIUM FOR MICROORGANISM OBTAINED FROM RESIDUAL LIQUID OF DISTILLATION OF SHOCHU (JAPANESE WHITE DISTILLED LIQUOR), AND ITS PRODUCTION

摘要

PROBLEM TO BE SOLVED: To obtain a culture medium for microorganisms obtained from a residual liquid of distillation of shochu, containing extremely small amount of water-insoluble component and coloring component, and excellent in proliferation-promoting activities, and further to provide the production method thereof.;SOLUTION: This culture medium contains a dried product obtained by subjecting the residual liquid by-produced in the shochu-production using barley as a raw material and obtained by distilling the shochu to a solid-liquid separation to provide a liquid component, filtering the obtained liquid component to provide a clear liquid, concentrating the obtained clear liquid to provide a concentrated liquid, subjecting the concentrated liquid to absorption treatment by using a synthetic absorbent to provide an unabsorbed fraction, and drying the obtained unabsorbed fraction, as an active ingredient. The production method is also provided.;COPYRIGHT: (C)2000,JPO