POULTRY FODDER COMPOSITIO, WHICH POOR OF CHOLESTEROL, PHYSIOLOGICAL ADVANTAGEOUS EGGS AND PROCESS FOR THEIR PRODUCING

摘要

The poultry feed compsn. contains increased levels of selenium, unsatd. fatty acids, pref. tri:glycerides of omega-3 omega-6 fatty acids and beta-carotene. This type of feed leads to eggs and egg-prods. having an advantageous lipid compsn. as a result of the presence of unsatd. levels due to high Se, vitamin E and beta-carotene content.