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METHOD OF OBTAINING DRY PRODUCTS TO BE DISSOLVED IN WATER-BASED COLD AND HOT LIQUIDS AND DRY PRODUCT OF THAT TYPE OBTAINED THEREBY
METHOD OF OBTAINING DRY PRODUCTS TO BE DISSOLVED IN WATER-BASED COLD AND HOT LIQUIDS AND DRY PRODUCT OF THAT TYPE OBTAINED THEREBY
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机译:获得溶解在水的冷热液体中的干产物的方法以及由此获得的干产物的方法
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摘要
Dried products of external-starch-containing fruit or vegetable concentrates are prepared wherein the products can be reconstituted with hot or cold aqueous liquids to form fruit pulps or vegetable pulps. The dried products are made by roller drying of external-starch-containing fruit and/or vegetable concentrates and comminuting to make flakes. The flakes are agglomerated with fruit concentrates or vegetable concentrates to make an agglomerate. The agglomerate is steamed and simultaneously heat treated or, alternatively, gently dried and then heat treated, to the desired final water content.
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