Anti-blooming composition, and laurin fat and chocolate containing the same

摘要

An anti-blooming composition comprises (A) a fatty acid monoglyceride composed from a fatty acid having 16 carbon atoms and (B) a fatty acid monoglyceride composed from a fatty acid having 18 carbon atoms, the weight ratio A/B being 30/70 or larger. A laurin fat and laurin fat chocolate containing the above anti-blooming composition is also described.