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Method of Increasing the Resistance of Cultivated Plants to Phytopathogenic Fungi and Bacteria by Methods of Molecular Genetics

机译:分子遗传学方法提高栽培植物对植物病原真菌和细菌的抗性

摘要

The present invention relates to a method for increasing the tolerance of crops to bacterial and fungal pathogens producing plants by molecular genetic methods that reduce the activity of flavanone 3-hydroxylase enzyme.
机译:本发明涉及一种通过降低黄烷酮3-羟化酶活性的分子遗传方法提高农作物对产生细菌和真菌病原体的植物的耐受性的方法。

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