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Method for treating hatching eggs and method for hatching eggs

机译:孵化蛋的处理方法和孵化蛋的方法

摘要

A method for treating hatching bird eggs characterized by injecting a solution containing amino acids, by which the nutritive value of protein contained in the hatching eggs is determined, into the hatching eggs after the initiation of the hatching; a method for increasing the chick body weight at the hatching; a method for elevating the hatching ratio of bird eggs; a method for hatching bird eggs characterized by hatching bird eggs which have been treated by the above method after the initiation of the hatching; bird eggs after the initiation of the hatching which have been treated by the above method; and birds having hatched out from these eggs.
机译:一种处理孵化禽蛋的方法,其特征在于,在孵化开始后,将一种氨基酸溶液注入孵化蛋中,从而确定孵化蛋中所含蛋白质的营养价值。在孵化时增加雏鸡体重的方法;一种提高鸟卵孵化率的方法;一种孵化禽蛋的方法,其特征在于,在孵化开始后用上述方法处理过的禽蛋。孵化开始后用上述方法处理过的禽蛋;从这些卵中孵出的鸟。

著录项

  • 公开/公告号GB2370750A

    专利类型

  • 公开/公告日2002-07-10

    原文格式PDF

  • 申请/专利权人 * AJINOMOTO CO. INC.;

    申请/专利号GB20020002517

  • 发明设计人 HIROJUKI * SATO;YOSHIYUKI * OHTA;

    申请日2000-07-28

  • 分类号A01K67/02;

  • 国家 GB

  • 入库时间 2022-08-22 00:23:13

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