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Cooking equipment with variable cooking area has basic cooking surface and/or additional surface mounted to move relative to bearer unit, especially on at least one hinge, linkage, rail and/or similar
Cooking equipment with variable cooking area has basic cooking surface and/or additional surface mounted to move relative to bearer unit, especially on at least one hinge, linkage, rail and/or similar
The cooking equipment has at least one main cooking surface (4) supported by a frame (2), at least one additional cooking surface (3,7) that extends the main cooking surface and that is carried by the frame. The main cooking surface and/or the additional surface is mounted to move relative to the frame, especially on at least one hinge, a linkage, rail etc.
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