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DIETARY FOODSTUFF FOR POSITIVELY INFLUENCING CARDIOVASCULAR HEALTH
DIETARY FOODSTUFF FOR POSITIVELY INFLUENCING CARDIOVASCULAR HEALTH
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机译:饮食食物可积极影响心血管健康
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摘要
This invention relates to a dietary foodstuff containing at least one carob product, particularly water-insoluble carob fibers, and at least one n-3 fatty acid. The invention also relates to a method for producing active substance combinations of this type and to the use thereof.
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