A method and apparatus for heating or cooking a plurality of foods wherein the core temperature of one of these agents is measured by means of a temperature sample

摘要

The system comprises a probe assembly that is used to measure the temperature of the cooking liquid, such as fat within a tank (5). The probe (12) is linked to a closed loop control system for the cooker heating elements (8, 16). The system compares the temperature reading to that of the pre-set desired temperature and adjusts the heating elements accordingly. An Independent claim is included for a temperature regulation apparatus.