basmati American spice, the 2- acetyl -1- pyrroline, the method in order to be stabilized of being improved

摘要

The 2- acetyl -1- pyrroline, basmati American spice, it is the method in order to be stabilized of being improved. This invention, it is stabilized the 2- acetyl -1- pyrroline of the main component which generates basmati aroma being the method of being improved, makes process, and the solution dry which between process, add the ethanol solution of the 2- acetyl -1- pyrroline process and 3 - 5 minutes which make the binder the underwater melt where emulsifier several drops are included are converted homogeneously, including the process which obtains the aromatic component 2- acetyl -1- pyrroline which is form of the dry powder which it can disperse is stabilized offers the method of becoming.