Methods to determine the production potential of a manufactured product raw to be dosed, and to process meat products, raw, and the system to analyze how to process the products alimentu00eccios

摘要

Methods to determine the production potential of a manufactured product raw to be dosed, and to process meat products, raw, and the system to analyze how to process the products alimentu00eccios ".A system and method for determining how food products could be measured, includes a scanner for scanning the foodstuff and, then,Using a computer to analyze the data scanned to develop a volume distribution of the food product.The computer that runs the software of scanning carries out modeling to determine sets of potential end products can be manufactured product from the initialTaking into account the possibility of adjustment of the thickness of a food product, both before and after the cutting of the food product occurs.The computer evaluates the potential production provided by potential sets of end products and, then, one of the sets the potential of the final products is selected.After that, the present system or a system of additional dosage is used to cut, and, optionally, to adjust the thickness of the food product, both before and after the cutting to occur, to.In this way, can the set of final product selected.